Spicy Melon Salad

Diced watermelon with poached Calamari Rings, crispy prosciutto, roasted serrano peppers and julienned red onion.

Yield: 2 Servings

Ingredients

12 Each Calamari Rings, Poached & Chille
2 tsp. Balsamic Glaze
12 Each Watermelon, Diced
¼ Cup Serrano Peppers, Roasted & Sliced
¼ Cup Red Onion, Julienned
Garnish Prosciutto, Baked & Chopped

Directions

  1. Spoon balsamic glaze onto the plate and place watermelon on top.
  2. Top the watermelon with Calamari Rings, serrano peppers and red onion.
  3. Garnish with chopped prosciutto.